Desserts

Minimal ingredients, five minutes of effort, and you’ve got a stack ready for whatever mood you’re in; sweet, savoury, or somewhere in between. Fluffy pancakes stacked with syrup Ingredients You Need This recipe uses common kitchen staples, so you probably have everything on hand: 100g plain flour 2 large eggs 300ml milk 1 tbsp oil (I suggest olive oil) Extra oil for frying Tools You Need Mixing bowl Measuring jug Measuring scales Whisk (I use an electric whisk) Ladle Non-sti

A simple, cosy classic; sweet apples, tart blackberries, and a perfectly golden crumble topping. Comfort in every bite. A delicious apple and blackberry crumble ready to be served Ingredients To whip up this easy peasy crumble, you'll need the following ingredients: For the filling: - 120g plain flour - 60g caster sugar - 90g unsalted butter (total — 60g for crumble, 30g for fruit) - 300g Braeburn apples, peeled and chopped   - 30g demerara sugar   - 115g blackberries

Lemon drizzle cake is more than just a dessert; it’s a slice of sunshine that is always a hit. Even if you're a beginner in the kitchen, this simple recipe will have you showing off a beautiful cake that will impress even the toughest critic. I first made this when I was 16, and I've making it for almost any small occasion since, as it never misses. A freshly baked lemon drizzle cake with a glossy lemon glaze Ingredients You'll Need Gather the following ingredients before yo